So the cat is now officially out of the bag ever since famed chef, TV personality, and author Anthony Bourdain took a trip with Atlanta’s own Richard Blais to the Buford Highway Farmers Market. The Atlanta episode of the Layover, where Bourdain has between 24-48 hours to kill in some of the world’s major airport … Continue reading
Sushi night is a great option when you don’t feel like cooking a full on meal for family or guests. It is as simple as buying and preparing some quality sushi rice (no, Uncle Ben’s Minute Rice won’t cut it) and then selecting and slicing your fish. Continue reading
The 7th Annual Field of Greens Festival held at Whippoorwill Hollow Organic Farm in Walnut Grove was the highlight for My Little Foodies this past weekend. This all-day festival set against a backdrop of fields of organic veggies, featured some of the best restaurants in the city serving their farm-to-table fare under an all-you-can-eat chef’s … Continue reading
For years, I’ve made regular pilgrimages across town to Your Dekalb Farmers Market to experience the sites and sounds of one of Atlanta’s largest melting pots of cuisine and clientele. I now do the same with My Little Foodies a couple of times a month, and each time, it serves as a great learning experience … Continue reading
Let’s face it, road trips with kids are an entirely different experience than the fun-filled adventures I remember from college through pre-kid marriage. Blasting Bon Jovi has been replaced with whimsical remixes of nursery rhymes on repeat play, and incessant requests for a potty stop (usually 10 minutes after the previous one). Deep philosophical conversations … Continue reading
If I ask you to picture a place where you can sample and buy food from a variety of different vendors serving different cuisines in a single location, I might evoke depressing images of unhealthy food slowly drying under heat lamps, and women pushing mystery teriyaki meat on a toothpick as you hurry through your … Continue reading
When spring arrives, our weekly routine includes visiting local farmers’ markets. Each one (and there are many to choose from) has its own flavor, with distinct farms and local vendors. Due to its proximity, a shaded, laid-back setting, and a superb collection of vendors, the market with which My Little Foodies are most familiar is … Continue reading
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