Weekends equal bagels in our book (call us old school for still eating carbs and gluten), but Atlanta definitely has a shortage of authentic New York-style belly bombs. We therefore decided to schlep deep into Alpharetta territory to BB’s Bagels for what might be, hands-down, the most perfect bagel in Atlanta: perfectly kettle-boiled and baked, … Continue reading
The pop-up phenomenon is here to stay. My new favorite, which comes in at a close second after VH1’s Pop Up Video, is the Pop Up Chef. This weekly event brings some of the city’s best chefs out from behind the kitchen into the streets of The Westside Provisions District every Wednesday afternoon. I love … Continue reading
A dear friend of mine always questions my obsession with deli. She frankly doesn’t get my passion for a good bowl of matzoh ball or kreplach soup, nor does she share my appreciation for a real pastrami or corned beef (I’m not talking Boar’s Head) sandwich on rye. As a Jew, it is so engrained in my culture and my history. Too me, it’s like questioning a Mexican’s love of tacos or an Italian’s love of pasta. Deli is simply a part of my DNA, as well as My Little Foodies’. Continue reading
Many northerners, My Little Foodies’ Daddy included, lament the lack of good deli (and bagels) in Atlanta. I have to agree; good delis are few and far between. For those of you thinking that Einstein’s serves a perfectly decent bagel, you have been duped. Continue reading
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