It may be hard to find a better way to support the community than by dining at Café Jonah and the Magical Attic. Conceived by the iconic Jenny Levinson of Souper Jenny, our family has come to love this cozy lunch and brunch spot in the heart of Buckhead. Jenny has given the Atlanta community so much in terms of “real food” to feed our stomachs and souls, and Café Jonah is just another example of how she gives back to the community. Continue reading »
Ahead of its time, R. Thomas has been offering a huge menu of healthy dishes for over 25 years. You wouldn’t expect it in a city filled with fried chicken and BBQ joints (ironically, before changing his ways, owner Richard Thomas served as President of Kentucky Fried Chicken, and was one of the founders of Bojangles’). Continue reading »
The 7th Annual Field of Greens Festival held at Whippoorwill Hollow Organic Farm in Walnut Grove was the highlight for My Little Foodies this past weekend. This all-day festival set against a backdrop of fields of organic veggies, featured some of the best restaurants in the city serving their farm-to-table fare under an all-you-can-eat chef’s … Continue reading »
For years, I’ve made regular pilgrimages across town to Your Dekalb Farmers Market to experience the sites and sounds of one of Atlanta’s largest melting pots of cuisine and clientele. I now do the same with My Little Foodies a couple of times a month, and each time, it serves as a great learning experience … Continue reading »
Like many families, we are constantly seeking out fun activities to entertain the kids. When Mother Nature isn’t cooperating, we often head to one of our favorite indoor playgrounds or “bouncy houses.” Why in the world would I be writing about a bouncy house on a foodie blog? Well, unless you are the consummate planner … Continue reading »
There are those few restaurant gems that consistently deliver in quality and customer service, that become your go-tos when you’ve had a long day at work and are not in the mood to cook dinner. After my first child, FuegoMundo quickly became my go-to. Although close proximity to home was certainly a factor, the high … Continue reading »
If I ask you to picture a place where you can sample and buy food from a variety of different vendors serving different cuisines in a single location, I might evoke depressing images of unhealthy food slowly drying under heat lamps, and women pushing mystery teriyaki meat on a toothpick as you hurry through your … Continue reading »
When spring arrives, our weekly routine includes visiting local farmers’ markets. Each one (and there are many to choose from) has its own flavor, with distinct farms and local vendors. Due to its proximity, a shaded, laid-back setting, and a superb collection of vendors, the market with which My Little Foodies are most familiar is … Continue reading »
